About the Position
Make a meaningful difference in the health and well-being of families in Lane County!
Lane County Public Health is seeking a compassionate and knowledgeable WIC Nutritionist/Dietitian to join our Women, Infants, and Children (WIC) program. This is an opportunity to use your nutrition expertise to improve health outcomes for pregnant and postpartum individuals, infants, and young children while helping families build healthy habits that last a lifetime.
As a WIC Nutritionist/Dietitian, you'll provide individualized nutrition assessments, counseling, and education to families with diverse needs and backgrounds. You'll also support breastfeeding and infant feeding practices, collaborate with healthcare and community partners, and connect families with resources that promote long-term health and wellness.
What You'll Do:
Who We're Looking For:
We're looking for a nutrition professional who brings strong clinical knowledge, excellent communication skills, and a genuine commitment to community health. The ideal candidate enjoys building relationships, working with diverse populations, and translating nutrition science into practical guidance that meets families where they are.
Experience in maternal and child health, community nutrition, breastfeeding support, or public health is especially valuable.
Why Lane County?
At Lane County WIC, your work goes beyond nutrition counseling. You'll be part of a collaborative public health team dedicated to reducing barriers to care, supporting healthy families, and making a lasting impact in our community.
If you're ready to use your nutrition expertise in a role where your work truly matters, we encourage you to apply!
About the Division
Lane County WIC is the Special Supplemental Nutrition Program for Women, Infants and Children. This public health program is designed to improve health outcomes and influence lifetime nutrition for families. Nutrition education is the cornerstone of the WIC Program. WIC provides services to income eligible pregnant and postpartum individuals as well as to families with infants or children under the age of five.
Schedule: Monday - Friday; 8:00am - 5:00pm, with potential for two evening shifts per month from 10:00am - 7:00pm.
*This is an AFSCME represented position
Training:
Equivalent to a bachelor's degree from an accredited college or university with major coursework in foods and nutrition, dietetics or a related field.
Experience:
Special Requirements:
Notes:
DRIVER’S LICENSE
Must be in possession of a valid driver's license at time of application, and a valid Oregon Driver's license by time of appointment.
Studies have shown that women and BIPOC individuals are less likely to apply for jobs unless they believe they are able to perform every task in the job description. We are most interested in finding the best candidate for the job, and that candidate may be one who comes from a less traditional background. The county will consider any equivalent combination of knowledge, skills, education, and experience to meet minimum qualifications. If you are interested in applying, we encourage you to think broadly about your background and skill set for the role.
WIC Nutritionist/Dietician (Download PDF reader)
Equal Employment Opportunity
Lane County is an Equal Opportunity Employer. We value diversity, equity, and inclusion as essential elements that create and foster a welcoming workplace. All qualified persons will be considered for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, political affiliation, disability or any other factor unrelated to the essential functions of the job.